Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 202.7
Total Fat 5.3 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.4 g
Cholesterol 10.9 mg
Sodium 399.2 mg
Potassium 617.9 mg
Total Carbohydrate 29.8 g
Dietary Fiber 3.7 g
Sugars 3.9 g
Protein 8.8 g
Vitamin A 14.7 %
Vitamin B-12 1.0 %
Vitamin B-6 20.5 %
Vitamin C 46.0 %
Vitamin D 1.8 %
Vitamin E 9.3 %
Calcium 18.1 %
Copper 7.6 %
Folate 8.1 %
Iron 6.9 %
Magnesium 9.7 %
Manganese 12.3 %
Niacin 8.5 %
Pantothenic Acid 4.8 %
Phosphorus 10.4 %
Riboflavin 5.5 %
Selenium 1.5 %
Thiamin 8.7 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mashed Potato Casserole

View the full Mashed Potato Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mashed Potato Casserole

84 calories of Potato, raw, (0.33 large (3" to 4-1/4" dia.))

44 calories of Smart Balance 50/50 Butter Blend Stick Butter, (0.44 tbsp)

27 calories of Philadelphia Fat Free Cream Cheese, (0.89 oz)

18 calories of Yellow Sweet Corn, Frozen, (0.11 cup kernels)

9 calories of Greek Yogurt, Fage Total 0% 1 small container, (0.59 oz)

6 calories of Milk, 1%, (0.06 cup)

4 calories of Green Beans (snap), (0.11 cup)

0 calories of Rosemary, dried, (0.06 tsp)

0 calories of Old Bay Seasoning, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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