Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 39.4 | Total Fat | 0.3 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 140.8 mg |
Potassium | 340.7 mg |
Total Carbohydrate | 8.3 g |
Dietary Fiber | 2.2 g |
Sugars | 4.1 g |
Protein | 1.9 g |
Vitamin A | 74.9 % | Vitamin B-12 | 0.1 % |
---|---|
Vitamin B-6 | 7.4 % |
Vitamin C | 15.1 % |
Vitamin D | 2.2 % |
Vitamin E | 1.1 % |
Calcium | 1.8 % |
Copper | 3.8 % |
Folate | 5.1 % |
Iron | 1.7 % |
Magnesium | 3.0 % |
Manganese | 6.4 % |
Niacin | 4.7 % |
Pantothenic Acid | 3.3 % |
Phosphorus | 3.8 % |
Riboflavin | 7.2 % |
Selenium | 1.7 % |
Thiamin | 3.5 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Grilled Summer Vegetables by Tims4fishing
View the full Grilled Summer Vegetables by Tims4fishing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Grilled Summer Vegetables by Tims4fishing
13 calories of Carrots, raw, (0.50 medium)
7 calories of Angostura Terriyaki Sauce, (0.33 tbsp)
6 calories of Summer Squash, (0.33 cup, sliced)
5 calories of zuccini - Fresh, (0.33 cup)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
3 calories of Bean sprouts, (0.08 cup)
3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)
Calories per serving of Grilled Summer Vegetables by Tims4fishing
13 calories of Carrots, raw, (0.50 medium)
7 calories of Angostura Terriyaki Sauce, (0.33 tbsp)
6 calories of Summer Squash, (0.33 cup, sliced)
5 calories of zuccini - Fresh, (0.33 cup)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
3 calories of Bean sprouts, (0.08 cup)
3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)
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