Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 225.1
Total Fat 6.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 2.4 g
Cholesterol 170.3 mg
Sodium 733.9 mg
Potassium 358.4 mg
Total Carbohydrate 16.1 g
Dietary Fiber 2.9 g
Sugars 2.2 g
Protein 26.7 g
Vitamin A 75.4 %
Vitamin B-12 21.4 %
Vitamin B-6 9.3 %
Vitamin C 16.0 %
Vitamin D 42.1 %
Vitamin E 9.2 %
Calcium 7.7 %
Copper 18.0 %
Folate 5.9 %
Iron 19.0 %
Magnesium 14.6 %
Manganese 12.2 %
Niacin 18.6 %
Pantothenic Acid 4.2 %
Phosphorus 26.9 %
Riboflavin 5.8 %
Selenium 60.6 %
Thiamin 7.8 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and Crab Stirfry

View the full Shrimp and Crab Stirfry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and Crab Stirfry

120 calories of Shrimp, raw, (4 oz)

45 calories of Mixed Vegetables, frozen, (0.25 package (10 oz))

31 calories of Canola Oil, (0.25 tbsp)

30 calories of Crab Supreme, imitation crab meat, (0.19 cup)

2 calories of Sesame Oil, (0.06 1tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Soy Sauce, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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