Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 165.9
Total Fat 4.8 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 17.0 mg
Sodium 808.1 mg
Potassium 123.5 mg
Total Carbohydrate 19.8 g
Dietary Fiber 2.4 g
Sugars 4.1 g
Protein 10.1 g
Vitamin A 3.6 %
Vitamin B-12 3.0 %
Vitamin B-6 2.0 %
Vitamin C 3.3 %
Vitamin D 5.3 %
Vitamin E 0.1 %
Calcium 7.1 %
Copper 1.1 %
Folate 4.3 %
Iron 9.8 %
Magnesium 1.9 %
Manganese 6.3 %
Niacin 2.1 %
Pantothenic Acid 2.5 %
Phosphorus 5.0 %
Riboflavin 4.6 %
Selenium 4.7 %
Thiamin 3.4 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna over Rice

View the full Tuna over Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna over Rice

66 calories of Campbell's Cream of Mushroom Soup (condensed), (0.33 cup)

35 calories of White Rice, long grain, cooked, (0.17 cup)

23 calories of Starkist chunk light Tuna in water (3 oz can), (0.33 serving)

20 calories of Lesuer Very Young Small Early Peas, (0.17 cup)

17 calories of Milk, 1%, (0.17 cup)


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