Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 583.1
Total Fat 24.8 g
Saturated Fat 10.8 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 8.9 g
Cholesterol 71.8 mg
Sodium 655.4 mg
Potassium 623.5 mg
Total Carbohydrate 71.7 g
Dietary Fiber 8.6 g
Sugars 4.0 g
Protein 24.2 g
Vitamin A 42.6 %
Vitamin B-12 28.1 %
Vitamin B-6 24.0 %
Vitamin C 75.1 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 10.1 %
Copper 9.7 %
Folate 43.0 %
Iron 27.1 %
Magnesium 10.9 %
Manganese 20.0 %
Niacin 34.4 %
Pantothenic Acid 9.0 %
Phosphorus 20.3 %
Riboflavin 31.5 %
Selenium 14.3 %
Thiamin 44.9 %
Zinc 18.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in M's South O' the Border

View the full M's South O' the Border Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of M's South O' the Border

200 calories of Barilla Mini Penne, (2 oz)

176 calories of Ground beef, (2 oz)

82 calories of Sour Cream, reduced fat, (0.25 cup)

34 calories of Goya Black Beans, (0.19 cup)

25 calories of Yellow Sweet Corn, Canned, (0.19 cup)

16 calories of Tomatoes, red, ripe, raw, year round average, (1.25 plum tomato)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Tomato Puree, Tuttorosso, (0.50 serving)

9 calories of Chili powder, (0.38 tbsp)

7 calories of Green Peppers (bell peppers), (0.19 cup, chopped)

6 calories of Garlic, (1.25 cloves)

2 calories of Pepper, black, (0.13 tbsp)

2 calories of Embasa Chipotle Peppers in adobo sauce, (0.25 tbsp)

0 calories of Salt, (0.13 tsp)


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