Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 361.1
Total Fat 20.1 g
Saturated Fat 8.2 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 8.1 g
Cholesterol 121.2 mg
Sodium 290.3 mg
Potassium 456.4 mg
Total Carbohydrate 18.5 g
Dietary Fiber 0.7 g
Sugars 0.3 g
Protein 24.9 g
Vitamin A 5.2 %
Vitamin B-12 10.9 %
Vitamin B-6 24.1 %
Vitamin C 0.5 %
Vitamin D 3.5 %
Vitamin E 3.4 %
Calcium 4.0 %
Copper 6.1 %
Folate 13.0 %
Iron 12.6 %
Magnesium 6.8 %
Manganese 8.9 %
Niacin 31.1 %
Pantothenic Acid 9.3 %
Phosphorus 26.1 %
Riboflavin 24.7 %
Selenium 50.6 %
Thiamin 59.6 %
Zinc 12.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fried Pork Chops

View the full Fried Pork Chops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fried Pork Chops

193 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.23 lb)

75 calories of Saltine Crackers (Saltines), (0.25 cup, crushed)

51 calories of Butter, salted, (0.50 tbsp)

27 calories of Flour, white, (0.06 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)


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