Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 266.0
Total Fat 4.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.6 g
Cholesterol 13.8 mg
Sodium 25.8 mg
Potassium 332.3 mg
Total Carbohydrate 47.9 g
Dietary Fiber 3.5 g
Sugars 1.7 g
Protein 10.4 g
Vitamin A 12.0 %
Vitamin B-12 2.0 %
Vitamin B-6 7.1 %
Vitamin C 17.9 %
Vitamin D 6.7 %
Vitamin E 4.2 %
Calcium 1.1 %
Copper 9.9 %
Folate 35.0 %
Iron 14.8 %
Magnesium 4.0 %
Manganese 7.1 %
Niacin 25.6 %
Pantothenic Acid 7.9 %
Phosphorus 6.4 %
Riboflavin 26.4 %
Selenium 9.3 %
Thiamin 41.1 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with shrimp and mushrooms

View the full Pasta with shrimp and mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with shrimp and mushrooms

200 calories of Barilla Linguine, (2 oz)

30 calories of Olive Oil, (0.25 tbsp)

19 calories of Red Ripe Tomatoes, (0.50 large whole (3" dia))

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

7 calories of Shrimp, cooked, (0.25 oz)

2 calories of Garlic, (0.50 cloves)

0 calories of Dill weed, fresh, (1 sprigs)


No nutrition or calorie comments found.