Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 406.9 | Total Fat | 7.7 g |
---|---|
Saturated Fat | 4.0 g |
Polyunsaturated Fat | 1.9 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 66.5 mg |
Sodium | 671.0 mg |
Potassium | 897.5 mg |
Total Carbohydrate | 52.1 g |
Dietary Fiber | 4.1 g |
Sugars | 1.5 g |
Protein | 32.2 g |
Vitamin A | 23.7 % | Vitamin B-12 | 8.4 % |
---|---|
Vitamin B-6 | 44.1 % |
Vitamin C | 234.9 % |
Vitamin D | 1.2 % |
Vitamin E | 15.9 % |
Calcium | 13.8 % |
Copper | 6.8 % |
Folate | 18.2 % |
Iron | 27.6 % |
Magnesium | 15.8 % |
Manganese | 15.7 % |
Niacin | 75.9 % |
Pantothenic Acid | 10.8 % |
Phosphorus | 27.0 % |
Riboflavin | 12.7 % |
Selenium | 31.6 % |
Thiamin | 11.6 % |
Zinc | 13.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Curry Chicken with green snap beans
View the full Curry Chicken with green snap beans Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Curry Chicken with green snap beans
150 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (1 serving)
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
42 calories of Thai Kitchen Lite Coconut Milk, (0.28 cup)
29 calories of Green Beans (snap), (94.50 grams)
20 calories of Sunflower Oil, (0.17 tbsp)
17 calories of Bell Pepper - Orange - 1 large (3 - 3.75 inches), (0.33 serving)
5 calories of Granulated Sugar, (0.33 tsp)
5 calories of Onions, raw, (0.08 large)
4 calories of Garlic, (1 tsp)
3 calories of Curry Paste - Green Thai Curry - Thai Kitchen, (5 gram(s))
3 calories of Cornstarch, (0.67 grams)
2 calories of Swanson Chicken Broth 99% Fat Free, (0.17 cup)
1 calories of Garlic, (0.33 cloves)
1 calories of Fish Sauce, (0.17 tbsp)
0 calories of Salt, (0.08 tsp)
0 calories of thai basil leaves, (0.08 cup)
Calories per serving of Curry Chicken with green snap beans
150 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (1 serving)
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
42 calories of Thai Kitchen Lite Coconut Milk, (0.28 cup)
29 calories of Green Beans (snap), (94.50 grams)
20 calories of Sunflower Oil, (0.17 tbsp)
17 calories of Bell Pepper - Orange - 1 large (3 - 3.75 inches), (0.33 serving)
5 calories of Granulated Sugar, (0.33 tsp)
5 calories of Onions, raw, (0.08 large)
4 calories of Garlic, (1 tsp)
3 calories of Curry Paste - Green Thai Curry - Thai Kitchen, (5 gram(s))
3 calories of Cornstarch, (0.67 grams)
2 calories of Swanson Chicken Broth 99% Fat Free, (0.17 cup)
1 calories of Garlic, (0.33 cloves)
1 calories of Fish Sauce, (0.17 tbsp)
0 calories of Salt, (0.08 tsp)
0 calories of thai basil leaves, (0.08 cup)
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