Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 124.7
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 23.9 mg
Sodium 213.5 mg
Potassium 169.2 mg
Total Carbohydrate 32.8 g
Dietary Fiber 4.3 g
Sugars 17.3 g
Protein 3.7 g
Vitamin A 1.3 %
Vitamin B-12 1.8 %
Vitamin B-6 0.9 %
Vitamin C 0.4 %
Vitamin D 2.1 %
Vitamin E 0.3 %
Calcium 8.0 %
Copper 2.4 %
Folate 3.5 %
Iron 10.1 %
Magnesium 1.8 %
Manganese 4.9 %
Niacin 8.9 %
Pantothenic Acid 1.5 %
Phosphorus 4.7 %
Riboflavin 6.7 %
Selenium 3.3 %
Thiamin 7.8 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Refrigerator Bran Muffins

View the full Refrigerator Bran Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Refrigerator Bran Muffins

50 calories of Brown Sugar, (0.06 cup, packed)

27 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.06 cup)

24 calories of Rogers 100% whole wheat flour no additives (30g), (0.06 cup)

13 calories of Unprocessed Wheat Bran (Miller's Bran), (0.11 cup)

8 calories of Egg, fresh, whole, raw, (0.11 large)

5 calories of Milk, nonfat, (0.06 cup)

4 calories of Applesauce, unsweetened, (0.04 cup)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Baking Soda, (0.11 tsp)


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