Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 273.3 | Total Fat | 2.8 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 79.8 mg |
| Sodium | 569.9 mg |
| Potassium | 438.5 mg |
| Total Carbohydrate | 37.1 g |
| Dietary Fiber | 3.9 g |
| Sugars | 0.5 g |
| Protein | 24.6 g |
| Vitamin A | 72.9 % | Vitamin B-12 | 9.0 % |
|---|---|
| Vitamin B-6 | 25.7 % |
| Vitamin C | 13.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.8 % |
| Calcium | 4.2 % |
| Copper | 11.4 % |
| Folate | 29.3 % |
| Iron | 16.6 % |
| Magnesium | 15.4 % |
| Manganese | 23.3 % |
| Niacin | 61.1 % |
| Pantothenic Acid | 10.3 % |
| Phosphorus | 26.9 % |
| Riboflavin | 18.8 % |
| Selenium | 52.5 % |
| Thiamin | 36.3 % |
| Zinc | 10.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mom's Chicken Noodle soup
View the full Mom's Chicken Noodle soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mom's Chicken Noodle soup
145 calories of Egg Noodles, enriched, (1 cup)
86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))
45 calories of Mixed Vegetables, frozen, (0.25 package (10 oz))
5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)
0 calories of Water, tap, (0.50 cup (8 fl oz))
Calories per serving of Mom's Chicken Noodle soup
145 calories of Egg Noodles, enriched, (1 cup)
86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))
45 calories of Mixed Vegetables, frozen, (0.25 package (10 oz))
5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)
0 calories of Water, tap, (0.50 cup (8 fl oz))
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