Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 505.9
Total Fat 14.3 g
Saturated Fat 4.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.9 g
Cholesterol 89.4 mg
Sodium 1,031.9 mg
Potassium 506.7 mg
Total Carbohydrate 50.4 g
Dietary Fiber 5.0 g
Sugars 1.9 g
Protein 41.4 g
Vitamin A 12.1 %
Vitamin B-12 8.9 %
Vitamin B-6 11.2 %
Vitamin C 19.4 %
Vitamin D 0.0 %
Vitamin E 9.3 %
Calcium 8.4 %
Copper 9.3 %
Folate 31.1 %
Iron 24.8 %
Magnesium 7.4 %
Manganese 16.2 %
Niacin 8.3 %
Pantothenic Acid 6.2 %
Phosphorus 16.0 %
Riboflavin 24.1 %
Selenium 12.2 %
Thiamin 35.7 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Lasagna

View the full Crock Pot Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Lasagna

175 calories of Pasta, Lasagna Noodles, (1.67 oz)

160 calories of Turkey, Ground turkey, 93% lean, (4 oz)

83 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.58 cup)

61 calories of Cottage Cheese, 2% Milkfat, (0.33 cup (not packed))

14 calories of GV part-skim shredded mozzarella cheese (1/3 cup), (0.17 serving)

7 calories of Benefiber, (0.33 tbsp)

0 calories of Water, tap, (0.04 cup (8 fl oz))


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