Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 127.3
Total Fat 5.2 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.3 g
Cholesterol 33.6 mg
Sodium 108.8 mg
Potassium 188.8 mg
Total Carbohydrate 4.4 g
Dietary Fiber 2.0 g
Sugars 4.0 g
Protein 13.6 g
Vitamin A 0.1 %
Vitamin B-12 3.9 %
Vitamin B-6 9.5 %
Vitamin C 0.9 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 2.2 %
Copper 1.2 %
Folate 0.7 %
Iron 3.5 %
Magnesium 15.1 %
Manganese 1.8 %
Niacin 10.0 %
Pantothenic Acid 3.0 %
Phosphorus 11.1 %
Riboflavin 9.7 %
Selenium 29.1 %
Thiamin 26.4 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roberta's Italian Style Sauce

View the full Roberta's Italian Style Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roberta's Italian Style Sauce

89 calories of Pork Tenderloin, (0.13 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))

25 calories of Pastene Kitchen Ready Tomatoes Ground Peeled, (0.25 cup)

16 calories of Olive Oil, (0.13 tbsp)

2 calories of Garlic, (0.38 cloves)


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