Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 382.2
Total Fat 21.0 g
Saturated Fat 12.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.6 g
Cholesterol 59.6 mg
Sodium 216.5 mg
Potassium 649.9 mg
Total Carbohydrate 41.8 g
Dietary Fiber 3.7 g
Sugars 10.5 g
Protein 8.5 g
Vitamin A 77.7 %
Vitamin B-12 2.2 %
Vitamin B-6 25.6 %
Vitamin C 262.1 %
Vitamin D 2.7 %
Vitamin E 9.2 %
Calcium 21.2 %
Copper 9.0 %
Folate 23.6 %
Iron 11.0 %
Magnesium 12.0 %
Manganese 31.0 %
Niacin 13.4 %
Pantothenic Acid 12.2 %
Phosphorus 22.3 %
Riboflavin 18.7 %
Selenium 11.9 %
Thiamin 17.6 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable Chow Mein

View the full Vegetable Chow Mein Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable Chow Mein

138 calories of Butter, salted, (0.17 stick)

103 calories of White Rice, long grain, cooked, (0.50 cup)

84 calories of Milk, canned, evaporated, (0.17 can (13 oz))

12 calories of Green Peppers (bell peppers), (0.33 cup, strips)

11 calories of Peppers, sweet, red, raw, sliced, (0.33 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

9 calories of Carrots, raw, (0.17 cup, chopped)

9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))

3 calories of Celery, raw, (0.17 cup, diced)

3 calories of Cabbage, fresh, (0.17 cup, shredded)


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