Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 62.1
Total Fat 1.6 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 26.7 mg
Sodium 174.7 mg
Potassium 254.6 mg
Total Carbohydrate 3.1 g
Dietary Fiber 1.1 g
Sugars 0.7 g
Protein 8.6 g
Vitamin A 24.9 %
Vitamin B-12 15.3 %
Vitamin B-6 6.8 %
Vitamin C 37.5 %
Vitamin D 7.4 %
Vitamin E 5.9 %
Calcium 8.2 %
Copper 1.7 %
Folate 20.4 %
Iron 6.0 %
Magnesium 3.4 %
Manganese 3.6 %
Niacin 1.2 %
Pantothenic Acid 9.7 %
Phosphorus 14.5 %
Riboflavin 39.1 %
Selenium 20.7 %
Thiamin 8.4 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in broccoli cheddar frittata

View the full broccoli cheddar frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of broccoli cheddar frittata

23 calories of Egg substitute, liquid (Egg Beaters), (0.17 cup)

22 calories of Cheddar or Colby Cheese, Low Fat, (0.11 cup, shredded)

12 calories of Broccoli, cooked, (0.22 cup, chopped)

8 calories of Egg, fresh, whole, raw, (0.11 large)


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