Nutrition Facts
Servings Per Recipe: 22
Serving Size: 1 serving
Amount Per Serving
Calories 47.0
Total Fat 1.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 291.5 mg
Potassium 301.7 mg
Total Carbohydrate 7.0 g
Dietary Fiber 1.7 g
Sugars 1.6 g
Protein 1.2 g
Vitamin A 27.3 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 17.0 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 1.9 %
Copper 4.7 %
Folate 4.2 %
Iron 4.2 %
Magnesium 3.8 %
Manganese 9.8 %
Niacin 4.0 %
Pantothenic Acid 2.3 %
Phosphorus 3.2 %
Riboflavin 3.4 %
Selenium 1.3 %
Thiamin 3.9 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ri's Homemade Marinara

View the full Ri's Homemade Marinara Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ri's Homemade Marinara

14 calories of Red Ripe Tomatoes, (1.09 Italian tomato)

11 calories of Carapelli EVOO, (0.09 tbsp)

7 calories of Tomato Paste, (0.05 can (6 oz))

7 calories of Red Wine, (0.27 fl oz)

3 calories of Onions, raw, (0.05 large)

3 calories of Carrots, raw, (0.09 large (7-1/4" to 8-1/2" long))

1 calories of Granulated Sugar, (0.09 tsp)

1 calories of Celery, raw, (0.14 stalk, large (11"-12" long))

1 calories of Garlic, (0.18 cloves)

1 calories of Oregano, ground, (0.05 tbsp)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Basil, (0.09 tbsp)

0 calories of Salt, (0.09 tsp)


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