Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 300.3
Total Fat 12.0 g
Saturated Fat 5.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.6 g
Cholesterol 91.6 mg
Sodium 994.5 mg
Potassium 485.1 mg
Total Carbohydrate 8.2 g
Dietary Fiber 0.5 g
Sugars 0.2 g
Protein 36.4 g
Vitamin A 15.7 %
Vitamin B-12 7.5 %
Vitamin B-6 35.9 %
Vitamin C 7.9 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 23.0 %
Copper 10.9 %
Folate 2.9 %
Iron 16.7 %
Magnesium 10.9 %
Manganese 8.1 %
Niacin 70.2 %
Pantothenic Acid 12.4 %
Phosphorus 27.2 %
Riboflavin 9.8 %
Selenium 32.7 %
Thiamin 8.8 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Chicken Spaghetti (Crock Pot)

View the full Mexican Chicken Spaghetti (Crock Pot) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Chicken Spaghetti (Crock Pot)

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

90 calories of Kraft 2% cheddar block cheese, (1 oz)

35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))

34 calories of Cream of Mushroom Soup, (0.13 can (10.75 oz))

13 calories of Tomato products, canned, sauce, spanish style, (0.09 can, 15 oz (303 x 406))

1 calories of Onion (fresh), (0.03 cup)


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