Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 170.8
Total Fat 5.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.0 g
Cholesterol 38.7 mg
Sodium 266.5 mg
Potassium 232.7 mg
Total Carbohydrate 13.8 g
Dietary Fiber 1.3 g
Sugars 1.6 g
Protein 15.1 g
Vitamin A 49.8 %
Vitamin B-12 0.7 %
Vitamin B-6 4.1 %
Vitamin C 6.3 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 1.6 %
Copper 4.0 %
Folate 3.4 %
Iron 2.1 %
Magnesium 4.1 %
Manganese 9.6 %
Niacin 4.1 %
Pantothenic Acid 1.1 %
Phosphorus 4.3 %
Riboflavin 2.5 %
Selenium 1.2 %
Thiamin 2.4 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Zucchini Pasta

View the full Chicken and Zucchini Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Zucchini Pasta

69 calories of Tyson boneless, skinless chicken breast, (2.50 oz)

49 calories of fettucini noodle, (2 oz)

30 calories of Olive Oil, (0.25 tbsp)

13 calories of Butter, unsalted, (0.13 tbsp)

11 calories of Zucchini, (0.38 cup, sliced)

3 calories of Carrots, cooked, (0.06 cup slices)

1 calories of Garlic (1 clove), (0.25 serving)

1 calories of Chicken Broth, (0.08 cup (8 fl oz))


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