Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 256.8
Total Fat 3.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 46.0 mg
Potassium 813.9 mg
Total Carbohydrate 54.2 g
Dietary Fiber 17.1 g
Sugars 3.4 g
Protein 10.3 g
Vitamin A 158.3 %
Vitamin B-12 0.0 %
Vitamin B-6 47.1 %
Vitamin C 49.9 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 33.0 %
Copper 19.7 %
Folate 49.7 %
Iron 96.7 %
Magnesium 21.1 %
Manganese 161.7 %
Niacin 12.1 %
Pantothenic Acid 7.1 %
Phosphorus 20.7 %
Riboflavin 13.9 %
Selenium 4.5 %
Thiamin 12.6 %
Zinc 15.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Simple Lentil Soup

View the full Simple Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Simple Lentil Soup

104 calories of Bay Leaf, (33.33 grams)

76 calories of Lentils, (0.33 cup)

34 calories of Potato, raw, (0.33 cup diced)

20 calories of Carrots, raw, (0.67 carrot (7-1/2"))

8 calories of Onion yellow (1 Medium / Serving), (0.17 serving)

7 calories of vegetable stock, i knorr boulon to 1 c water, (1.33 cup)

2 calories of Basil, (0.17 tbsp)

1 calories of Garlic, (0.33 cloves)


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