Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 191.3 | Total Fat | 7.5 g |
|---|---|
| Saturated Fat | 4.8 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 2.9 g |
| Cholesterol | 37.2 mg |
| Sodium | 913.6 mg |
| Potassium | 606.2 mg |
| Total Carbohydrate | 21.0 g |
| Dietary Fiber | 1.7 g |
| Sugars | 3.7 g |
| Protein | 11.0 g |
| Vitamin A | 22.7 % | Vitamin B-12 | 9.1 % |
|---|---|
| Vitamin B-6 | 14.3 % |
| Vitamin C | 5.5 % |
| Vitamin D | 0.8 % |
| Vitamin E | 2.0 % |
| Calcium | 9.4 % |
| Copper | 15.1 % |
| Folate | 10.7 % |
| Iron | 9.8 % |
| Magnesium | 9.5 % |
| Manganese | 32.0 % |
| Niacin | 41.5 % |
| Pantothenic Acid | 6.0 % |
| Phosphorus | 27.7 % |
| Riboflavin | 16.5 % |
| Selenium | 17.3 % |
| Thiamin | 8.7 % |
| Zinc | 10.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken & Wild Rice Soup
View the full Chicken & Wild Rice Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken & Wild Rice Soup
50 calories of Wild Rice, (0.30 cup)
49 calories of Butter, salted, (0.03 cup)
34 calories of Milk, canned, evaporated, (0.10 cup)
29 calories of Chicken Breast (cooked), no skin, roasted, (0.10 breast, bone and skin removed)
23 calories of Flour, white, (0.05 cup)
8 calories of Chicken Broth, (0.80 cup (8 fl oz))
6 calories of Onions, raw, (0.10 large)
3 calories of Carrots, raw, (0.10 large (7-1/4" to 8-1/2" long))
1 calories of Celery, raw, (0.10 stalk, large (11"-12" long))
0 calories of Pepper, black, (0.03 tbsp)
0 calories of Fresh Chives, (0.40 tbsp chopped)
0 calories of Salt, (0.03 tsp)
Calories per serving of Chicken & Wild Rice Soup
50 calories of Wild Rice, (0.30 cup)
49 calories of Butter, salted, (0.03 cup)
34 calories of Milk, canned, evaporated, (0.10 cup)
29 calories of Chicken Breast (cooked), no skin, roasted, (0.10 breast, bone and skin removed)
23 calories of Flour, white, (0.05 cup)
8 calories of Chicken Broth, (0.80 cup (8 fl oz))
6 calories of Onions, raw, (0.10 large)
3 calories of Carrots, raw, (0.10 large (7-1/4" to 8-1/2" long))
1 calories of Celery, raw, (0.10 stalk, large (11"-12" long))
0 calories of Pepper, black, (0.03 tbsp)
0 calories of Fresh Chives, (0.40 tbsp chopped)
0 calories of Salt, (0.03 tsp)
Calories in Similar Recipes
- Served chilled, you've never had wild rice like this.
- A simple quick one pot meal.
- Rich & satisfying crock pot creation
- Flavorful turkey, wild rice and vegetable soup in a light, cream base.
- This is the perfect soup for a cold day. Low fat with lots of flavor!
- Very tasty!
- Slow Cooker Recipe
- Low calorie, filling, and vegan
- This is a great way to make that leftover turkey into another meal!
- A great side dish to many beef or chicken recipes.
- This is a very easy and low fat chicken recipe that could be a whole meal for lunch or dinner.
- This salad is hearty enough for a main dish!