Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 228.6
Total Fat 2.5 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.5 g
Cholesterol 49.3 mg
Sodium 640.0 mg
Potassium 755.1 mg
Total Carbohydrate 24.7 g
Dietary Fiber 7.0 g
Sugars 3.0 g
Protein 27.9 g
Vitamin A 25.3 %
Vitamin B-12 5.4 %
Vitamin B-6 33.7 %
Vitamin C 24.5 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 7.0 %
Copper 9.8 %
Folate 21.9 %
Iron 16.4 %
Magnesium 18.8 %
Manganese 18.0 %
Niacin 53.8 %
Pantothenic Acid 9.9 %
Phosphorus 27.5 %
Riboflavin 9.9 %
Selenium 23.0 %
Thiamin 15.6 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow-Cooker Chicken Tortilla Soup

View the full Slow-Cooker Chicken Tortilla Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow-Cooker Chicken Tortilla Soup

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

57 calories of Beans, black, (0.25 cup)

31 calories of Yellow Sweet Corn, Frozen, (0.19 cup kernels)

12 calories of Chicken Stock - Kitchen Basics, Original, (0.50 cup)

12 calories of La Victoria Enchilada Sauce, (35.44 grams)

9 calories of Canned Tomatoes, (53.13 grams)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

3 calories of Chili powder, (0.13 tbsp)

3 calories of Cumin seed, (0.13 tbsp)

3 calories of Old El Paso Chopped Green Chile, (1 tbsp)

2 calories of Fresh Garlic (1 clove = 3g), (1.50 gram(s))


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