Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,746.4
Total Fat 47.3 g
Saturated Fat 32.9 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 1.6 g
Cholesterol 150.0 mg
Sodium 7,342.1 mg
Potassium 1,109.9 mg
Total Carbohydrate 241.1 g
Dietary Fiber 63.9 g
Sugars 38.7 g
Protein 89.4 g
Vitamin A 130.5 %
Vitamin B-12 0.0 %
Vitamin B-6 18.1 %
Vitamin C 155.0 %
Vitamin D 0.0 %
Vitamin E 32.2 %
Calcium 119.0 %
Copper 30.4 %
Folate 25.8 %
Iron 63.9 %
Magnesium 21.2 %
Manganese 36.4 %
Niacin 28.4 %
Pantothenic Acid 15.7 %
Phosphorus 22.6 %
Riboflavin 21.0 %
Selenium 24.3 %
Thiamin 12.6 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy vegetarian chili

View the full Easy vegetarian chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy vegetarian chili

500 calories of Crystal Farms Finely Shredded Sharp Cheddar Cheese, (1.25 cup)

385 calories of Bearitos Fat Free Refried Beans, (1.75 cup)

350 calories of Bush's Chili Beans, (1.75 cup)

171 calories of Yellow Sweet Corn, Canned, (1 can (12 oz) yields)

128 calories of Tomato Soup, (1 can (10.75 oz))

88 calories of Del Monte Petite Cut Diced Tomatoes, (1.75 cup)


No nutrition or calorie comments found.