Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 605.4 | Total Fat | 15.2 g |
---|---|
Saturated Fat | 3.9 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 4.3 g |
Cholesterol | 134.4 mg |
Sodium | 659.5 mg |
Potassium | 1,623.7 mg |
Total Carbohydrate | 48.9 g |
Dietary Fiber | 21.0 g |
Sugars | 0.0 g |
Protein | 66.9 g |
Vitamin A | 16.1 % | Vitamin B-12 | 15.6 % |
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Vitamin B-6 | 48.9 % |
Vitamin C | 31.3 % |
Vitamin D | 0.0 % |
Vitamin E | 6.1 % |
Calcium | 16.5 % |
Copper | 42.7 % |
Folate | 71.9 % |
Iron | 40.7 % |
Magnesium | 94.3 % |
Manganese | 47.9 % |
Niacin | 49.3 % |
Pantothenic Acid | 17.6 % |
Phosphorus | 71.1 % |
Riboflavin | 46.8 % |
Selenium | 118.9 % |
Thiamin | 136.3 % |
Zinc | 44.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pork & Beans - crockpot
View the full Pork & Beans - crockpot Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pork & Beans - crockpot
342 calories of Pork Tenderloin, (6 oz)
227 calories of Beans, black, (1 cup)
36 calories of Salsa, (0.50 cup)
Calories per serving of Pork & Beans - crockpot
342 calories of Pork Tenderloin, (6 oz)
227 calories of Beans, black, (1 cup)
36 calories of Salsa, (0.50 cup)
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