Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 399.9 | Total Fat | 12.0 g |
---|---|
Saturated Fat | 6.1 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 1.7 g |
Cholesterol | 48.7 mg |
Sodium | 754.6 mg |
Potassium | 51.1 mg |
Total Carbohydrate | 53.2 g |
Dietary Fiber | 1.8 g |
Sugars | 7.0 g |
Protein | 18.3 g |
Vitamin A | 25.5 % | Vitamin B-12 | 12.7 % |
---|---|
Vitamin B-6 | 20.0 % |
Vitamin C | 5.4 % |
Vitamin D | 7.5 % |
Vitamin E | 5.4 % |
Calcium | 27.3 % |
Copper | 4.0 % |
Folate | 11.6 % |
Iron | 5.5 % |
Magnesium | 4.5 % |
Manganese | 9.6 % |
Niacin | 4.4 % |
Pantothenic Acid | 1.6 % |
Phosphorus | 10.1 % |
Riboflavin | 7.5 % |
Selenium | 2.8 % |
Thiamin | 11.2 % |
Zinc | 4.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy Fettuccine
View the full Creamy Fettuccine Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy Fettuccine
200 calories of Pasta, cooked, (2 oz)
70 calories of Philadelphia Light cream cheese (31g), (2 tbsp)
40 calories of Land O Lakes Fat Free Ultra-Pasteurized Half & Half, (4 tbsp)
35 calories of Prosciutto, (0.50 oz)
27 calories of Parmesan Cheese, grated, (0.06 cup)
25 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.50 serving)
14 calories of Peas, frozen, (0.13 cup)
Calories per serving of Creamy Fettuccine
200 calories of Pasta, cooked, (2 oz)
70 calories of Philadelphia Light cream cheese (31g), (2 tbsp)
40 calories of Land O Lakes Fat Free Ultra-Pasteurized Half & Half, (4 tbsp)
35 calories of Prosciutto, (0.50 oz)
27 calories of Parmesan Cheese, grated, (0.06 cup)
25 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.50 serving)
14 calories of Peas, frozen, (0.13 cup)
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