Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 354.6 | Total Fat | 23.1 g |
|---|---|
| Saturated Fat | 3.7 g |
| Polyunsaturated Fat | 2.8 g |
| Monounsaturated Fat | 15.0 g |
| Cholesterol | 72.8 mg |
| Sodium | 201.4 mg |
| Potassium | 81.4 mg |
| Total Carbohydrate | 30.0 g |
| Dietary Fiber | 4.0 g |
| Sugars | 3.4 g |
| Protein | 8.4 g |
| Vitamin A | 3.7 % | Vitamin B-12 | 5.8 % |
|---|---|
| Vitamin B-6 | 1.9 % |
| Vitamin C | 0.0 % |
| Vitamin D | 7.4 % |
| Vitamin E | 12.1 % |
| Calcium | 14.7 % |
| Copper | 0.3 % |
| Folate | 2.5 % |
| Iron | 12.7 % |
| Magnesium | 1.6 % |
| Manganese | 0.3 % |
| Niacin | 0.2 % |
| Pantothenic Acid | 3.6 % |
| Phosphorus | 10.2 % |
| Riboflavin | 11.4 % |
| Selenium | 9.3 % |
| Thiamin | 11.2 % |
| Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Amish Oatmeal
View the full Baked Amish Oatmeal Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Amish Oatmeal
153 calories of Olive Oil, (0.08 cup)
150 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (1 serving)
24 calories of Egg, fresh, whole, raw, (0.33 large)
17 calories of Milk, 1%, (0.17 cup)
2 calories of Splenda Sugar Blend for Baking, (0.08 tsp)
1 calories of Baking Powder, (0.33 tsp)
Calories per serving of Baked Amish Oatmeal
153 calories of Olive Oil, (0.08 cup)
150 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (1 serving)
24 calories of Egg, fresh, whole, raw, (0.33 large)
17 calories of Milk, 1%, (0.17 cup)
2 calories of Splenda Sugar Blend for Baking, (0.08 tsp)
1 calories of Baking Powder, (0.33 tsp)
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