Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 170.5
Total Fat 5.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 86.4 mg
Potassium 233.5 mg
Total Carbohydrate 28.8 g
Dietary Fiber 6.0 g
Sugars 1.3 g
Protein 4.0 g
Vitamin A 17.3 %
Vitamin B-12 0.0 %
Vitamin B-6 7.9 %
Vitamin C 11.2 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 3.4 %
Copper 9.4 %
Folate 7.0 %
Iron 8.4 %
Magnesium 9.6 %
Manganese 28.7 %
Niacin 9.6 %
Pantothenic Acid 1.8 %
Phosphorus 9.0 %
Riboflavin 4.4 %
Selenium 18.3 %
Thiamin 6.2 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato, Spinach and Basil Barley

View the full Tomato, Spinach and Basil Barley Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato, Spinach and Basil Barley

120 calories of Barley, pearled, raw, (0.17 cup)

39 calories of Olive Oil, (0.33 tbsp)

7 calories of Canned Tomatoes, (0.17 cup)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

2 calories of Spinach, fresh, (0.25 cup)

1 calories of Garlic, (0.17 tsp)

0 calories of Pepper, red or cayenne, (0.08 tsp)

0 calories of Basil, (1.67 leaves)

0 calories of Salt, (0.17 dash)


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