Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 54.5
Total Fat 3.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.2 g
Cholesterol 109.3 mg
Sodium 53.9 mg
Potassium 54.1 mg
Total Carbohydrate 1.4 g
Dietary Fiber 0.2 g
Sugars 0.5 g
Protein 4.3 g
Vitamin A 12.6 %
Vitamin B-12 4.5 %
Vitamin B-6 2.4 %
Vitamin C 1.5 %
Vitamin D 4.4 %
Vitamin E 1.4 %
Calcium 5.0 %
Copper 0.7 %
Folate 4.7 %
Iron 2.6 %
Magnesium 1.8 %
Manganese 3.1 %
Niacin 0.2 %
Pantothenic Acid 3.3 %
Phosphorus 6.0 %
Riboflavin 8.6 %
Selenium 11.6 %
Thiamin 1.4 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach & Onion Egg Muffins

View the full Spinach & Onion Egg Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach & Onion Egg Muffins

36 calories of Egg, fresh, whole, raw, (0.50 large)

9 calories of Cheddar Cheese, (0.02 cup, shredded)

5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)

2 calories of Spinach, frozen, (0.03 package (10 oz) yields)

1 calories of Onions, raw, (0.02 cup, chopped)


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