Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 115.7
Total Fat 1.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.5 g
Cholesterol 18.2 mg
Sodium 793.8 mg
Potassium 632.4 mg
Total Carbohydrate 15.3 g
Dietary Fiber 1.4 g
Sugars 7.5 g
Protein 10.1 g
Vitamin A 59.9 %
Vitamin B-12 8.1 %
Vitamin B-6 12.3 %
Vitamin C 7.5 %
Vitamin D 9.6 %
Vitamin E 1.6 %
Calcium 16.9 %
Copper 10.4 %
Folate 7.7 %
Iron 7.4 %
Magnesium 7.5 %
Manganese 23.0 %
Niacin 30.1 %
Pantothenic Acid 7.5 %
Phosphorus 25.5 %
Riboflavin 15.8 %
Selenium 15.0 %
Thiamin 6.3 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Chicken and Rice Soup

View the full Creamy Chicken and Rice Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Chicken and Rice Soup

37 calories of Milk, canned, evaporated, nonfat, (1.50 fl oz)

28 calories of Roasting Chicken, light meat, (0.13 cup, chopped or diced)

12 calories of White Rice, long grain, cooked, (0.06 cup)

10 calories of Yellow Sweet Corn, Frozen, (0.06 cup kernels)

10 calories of Carrots, raw, (0.38 medium)

6 calories of Chicken Broth, (0.63 cup (8 fl oz))

5 calories of Olive Oil, (0.13 1tsp)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

2 calories of Celery, raw, (0.38 stalk, medium (7-1/2" - 8" long))

2 calories of Garlic, (0.38 clove)

1 calories of Bullion - Chicken - Wyler's x 1 Cube, (0.13 serving)

0 calories of Basil, (0.03 tbsp)

0 calories of Cornstarch, (0 cup)


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