Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 272.0
Total Fat 5.7 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.7 g
Cholesterol 63.2 mg
Sodium 752.8 mg
Potassium 291.7 mg
Total Carbohydrate 35.4 g
Dietary Fiber 2.2 g
Sugars 1.9 g
Protein 20.1 g
Vitamin A 0.5 %
Vitamin B-12 2.5 %
Vitamin B-6 2.5 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 5.6 %
Copper 7.7 %
Folate 26.2 %
Iron 15.3 %
Magnesium 6.2 %
Manganese 15.1 %
Niacin 15.6 %
Pantothenic Acid 3.9 %
Phosphorus 10.0 %
Riboflavin 11.9 %
Selenium 38.7 %
Thiamin 27.2 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leftover Roast Beef Stroganoff

View the full Leftover Roast Beef Stroganoff Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leftover Roast Beef Stroganoff

144 calories of Egg Noodles, enriched, (1.33 oz)

75 calories of Roast Beef - Slice, (1.67 oz)

29 calories of Low Fat Cream of Mushroom Soup, (0.21 cup)

14 calories of Knorr Classic Brown Gravy, (0.17 cup)

10 calories of Mushrooms, canned, (0.17 cup)


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