Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 130.4
Total Fat 3.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.0 g
Cholesterol 7.9 mg
Sodium 11.4 mg
Potassium 87.0 mg
Total Carbohydrate 29.0 g
Dietary Fiber 1.4 g
Sugars 17.7 g
Protein 1.7 g
Vitamin A 0.4 %
Vitamin B-12 0.6 %
Vitamin B-6 1.0 %
Vitamin C 0.1 %
Vitamin D 0.8 %
Vitamin E 3.6 %
Calcium 2.1 %
Copper 3.8 %
Folate 1.5 %
Iron 4.3 %
Magnesium 4.5 %
Manganese 22.2 %
Niacin 2.5 %
Pantothenic Acid 1.5 %
Phosphorus 5.4 %
Riboflavin 2.8 %
Selenium 3.8 %
Thiamin 5.9 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leftover cranberry sauce muffins

View the full Leftover cranberry sauce muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leftover cranberry sauce muffins

33 calories of Brown Sugar, (0.04 cup, packed)

26 calories of Ocean Spray Whole Berry Cranberry Sauce, (0.06 cup)

19 calories of Canola Oil, (0.01 cup)

16 calories of Organic All-Purpose White Flour, (0.04 cup)

12 calories of Oats, Quaker (1 cup dry oats), (0.04 cup)

8 calories of Flour, whole grain, (0.02 cup)

3 calories of Egg, fresh, whole, raw, (0.04 medium)

2 calories of Milk, nonfat, (0.02 cup)


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