Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 405.7
Total Fat 12.0 g
Saturated Fat 3.0 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 4.2 g
Cholesterol 84.2 mg
Sodium 1,033.9 mg
Potassium 745.6 mg
Total Carbohydrate 43.8 g
Dietary Fiber 14.1 g
Sugars 6.6 g
Protein 32.9 g
Vitamin A 19.0 %
Vitamin B-12 4.5 %
Vitamin B-6 23.0 %
Vitamin C 57.7 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 9.4 %
Copper 16.6 %
Folate 26.8 %
Iron 24.4 %
Magnesium 18.0 %
Manganese 24.6 %
Niacin 26.7 %
Pantothenic Acid 12.7 %
Phosphorus 33.3 %
Riboflavin 18.0 %
Selenium 47.0 %
Thiamin 14.9 %
Zinc 22.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey chili

View the full Turkey chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey chili

194 calories of Ground Turkey, (0.25 unit, yield from 1 lb raw)

109 calories of Beans, red kidney, (0.50 cup)

43 calories of Yellow Sweet Corn, Canned, (0.25 can (12 oz) yields)

38 calories of Del Monte Petite Cut Diced Tomatoes, (0.75 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

3 calories of McCormick chili season (30% less sodium), (0.25 serving)


No nutrition or calorie comments found.