Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 222.4
Total Fat 2.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 44.3 mg
Sodium 74.2 mg
Potassium 556.4 mg
Total Carbohydrate 29.4 g
Dietary Fiber 7.2 g
Sugars 1.0 g
Protein 21.8 g
Vitamin A 25.5 %
Vitamin B-12 0.2 %
Vitamin B-6 8.9 %
Vitamin C 8.4 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 4.9 %
Copper 12.9 %
Folate 27.1 %
Iron 16.9 %
Magnesium 12.1 %
Manganese 21.1 %
Niacin 8.8 %
Pantothenic Acid 6.3 %
Phosphorus 19.1 %
Riboflavin 13.9 %
Selenium 6.9 %
Thiamin 15.0 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chix quiona meal

View the full Chix quiona meal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chix quiona meal

70 calories of Beans, black, (53.13 grams)

60 calories of Jennie-O Extra Lean Ground Turkey, (2 oz)

47 calories of Quinoa, Arrowhead Mills Organic Quinoa, (12.50 gram)

12 calories of Onions, raw, (31.88 grams)

9 calories of Egg: Eggland's Best, Large (1 egg), (0.13 serving)

7 calories of Portabella Mushrooms, (25.63 grams)

5 calories of Garlic, (1.13 cloves)

5 calories of Flour, white, (0.01 cup)

4 calories of Carrots, raw, (10.25 grams)

3 calories of Celery, raw, (17.75 grams)

1 calories of Sage, ground, (0.13 tbsp)


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