Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 459.5
Total Fat 26.8 g
Saturated Fat 14.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 8.2 g
Cholesterol 91.7 mg
Sodium 881.0 mg
Potassium 260.3 mg
Total Carbohydrate 18.0 g
Dietary Fiber 1.7 g
Sugars 0.7 g
Protein 37.3 g
Vitamin A 28.6 %
Vitamin B-12 32.5 %
Vitamin B-6 9.3 %
Vitamin C 3.3 %
Vitamin D 2.5 %
Vitamin E 3.7 %
Calcium 72.0 %
Copper 3.9 %
Folate 9.3 %
Iron 12.5 %
Magnesium 9.1 %
Manganese 4.7 %
Niacin 14.1 %
Pantothenic Acid 6.2 %
Phosphorus 47.2 %
Riboflavin 40.4 %
Selenium 36.6 %
Thiamin 10.9 %
Zinc 29.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagna Recipe, Barilla Pasta

View the full Lasagna Recipe, Barilla Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna Recipe, Barilla Pasta

144 calories of Mozzarella Cheese, part skim milk, (2 oz)

112 calories of Ground beef, lean, (1.50 oz)

74 calories of Ricotta Cheese, part skim milk, (1.88 oz)

45 calories of Barilla Lasagna Noodle, 2 noodles, (0.25 serving)

27 calories of Parmesan Cheese, grated, (0.06 cup)

27 calories of Denmark's Finest Light Havarti Creamy Cheese, (0.38 oz)

18 calories of Hunt's No Added Sugar Italian Style Sauce, (0.25 cup)

8 calories of Eggbeaters Original (1/4 cup), (0.25 serving)

2 calories of Egg white, large, (0.13 serving)

2 calories of Garlic, (0.38 cloves)

2 calories of Spinach, frozen, (0.03 cup)


No nutrition or calorie comments found.