Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 140.0
Total Fat 14.8 g
Saturated Fat 4.4 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 5.8 g
Cholesterol 429.4 mg
Sodium 341.6 mg
Potassium 168.4 mg
Total Carbohydrate 2.6 g
Dietary Fiber 0.0 g
Sugars 2.2 g
Protein 13.6 g
Vitamin A 12.8 %
Vitamin B-12 15.6 %
Vitamin B-6 7.2 %
Vitamin C 0.4 %
Vitamin D 10.6 %
Vitamin E 8.0 %
Calcium 8.6 %
Copper 0.8 %
Folate 9.2 %
Iron 8.2 %
Magnesium 3.6 %
Manganese 1.4 %
Niacin 0.4 %
Pantothenic Acid 12.2 %
Phosphorus 20.8 %
Riboflavin 31.4 %
Selenium 39.2 %
Thiamin 4.3 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Anju

View the full Anju Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Anju

182 calories of Scrambled Egg, (2 large)

0 calories of mint, (2 tbsp)

0 calories of green chillies, (1 tsp)

0 calories of salt, (1 tsp)

0 calories of olive oil, (2 tbsp)


No nutrition or calorie comments found.