Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 153.6
Total Fat 5.6 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.4 g
Cholesterol 23.0 mg
Sodium 168.8 mg
Potassium 88.7 mg
Total Carbohydrate 24.0 g
Dietary Fiber 0.8 g
Sugars 11.3 g
Protein 2.4 g
Vitamin A 1.1 %
Vitamin B-12 1.2 %
Vitamin B-6 4.9 %
Vitamin C 2.9 %
Vitamin D 1.2 %
Vitamin E 0.8 %
Calcium 3.9 %
Copper 1.8 %
Folate 7.7 %
Iron 4.6 %
Magnesium 2.1 %
Manganese 6.6 %
Niacin 4.5 %
Pantothenic Acid 1.8 %
Phosphorus 4.2 %
Riboflavin 6.9 %
Selenium 9.3 %
Thiamin 8.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in banana bread

View the full banana bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of banana bread

50 calories of Flour, white, (0.11 cup)

38 calories of Granulated Sugar, (0.05 cup)

37 calories of Shortening, (0.02 cup)

12 calories of Banana, fresh, (0.06 cup, mashed)

6 calories of Egg, fresh, whole, raw, (0.09 large)

2 calories of Milk, nonfat, (0.02 cup)

0 calories of Baking Powder, (0.09 tsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Allspice, (0.03 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.03 tsp)

0 calories of Lemon Juice, (0 cup)


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