Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 316.2
Total Fat 10.1 g
Saturated Fat 2.7 g
Polyunsaturated Fat 4.3 g
Monounsaturated Fat 1.8 g
Cholesterol 55.0 mg
Sodium 483.1 mg
Potassium 304.5 mg
Total Carbohydrate 47.8 g
Dietary Fiber 8.3 g
Sugars 12.6 g
Protein 13.3 g
Vitamin A 16.6 %
Vitamin B-12 2.1 %
Vitamin B-6 24.8 %
Vitamin C 6.9 %
Vitamin D 11.0 %
Vitamin E 23.9 %
Calcium 20.1 %
Copper 16.8 %
Folate 20.2 %
Iron 23.8 %
Magnesium 18.9 %
Manganese 105.6 %
Niacin 22.9 %
Pantothenic Acid 12.0 %
Phosphorus 29.0 %
Riboflavin 15.3 %
Selenium 54.7 %
Thiamin 25.4 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Multi Grain Pancakes

View the full Multi Grain Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Multi Grain Pancakes

102 calories of Flour, whole grain, (0.25 cup)

45 calories of Sunflower Seeds, without salt, (0.06 cup, hulled)

39 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.13 cup, dry, yields)

35 calories of Hershey's Special Dark Chocolate Chips, (0.50 tbsp)

30 calories of Skim Milk, (0.38 cup)

21 calories of Blueberries, frozen, (0.25 serving)

18 calories of Egg, fresh, whole, raw, (0.25 large)

18 calories of *Flax Seed Meal (ground flax), (0.50 tbsp)

8 calories of Wheat germ, crude, (0.02 cup)

3 calories of Vanilla Extract, (0.25 tsp)

0 calories of Splenda No Calorie Sweetener, (0.50 tsp)

0 calories of Baking Soda, (0.25 tsp)


No nutrition or calorie comments found.