Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 339.0
Total Fat 9.5 g
Saturated Fat 1.7 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 3.1 g
Cholesterol 331.5 mg
Sodium 572.0 mg
Potassium 707.2 mg
Total Carbohydrate 26.0 g
Dietary Fiber 5.0 g
Sugars 11.6 g
Protein 38.0 g
Vitamin A 29.9 %
Vitamin B-12 42.2 %
Vitamin B-6 27.6 %
Vitamin C 31.1 %
Vitamin D 0.0 %
Vitamin E 7.7 %
Calcium 14.3 %
Copper 22.4 %
Folate 8.5 %
Iron 36.6 %
Magnesium 23.8 %
Manganese 21.4 %
Niacin 35.8 %
Pantothenic Acid 17.9 %
Phosphorus 28.1 %
Riboflavin 7.6 %
Selenium 97.6 %
Thiamin 12.1 %
Zinc 22.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Squash and Shrimp Stir Fry

View the full Spaghetti Squash and Shrimp Stir Fry Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Squash and Shrimp Stir Fry

168 calories of Shrimp, cooked, (170 grams)

92 calories of Spaghetti Squash, (340 grams)

60 calories of Sesame Oil, (0.50 tbsp)

10 calories of 365 Organic Balsamic Vinegar, (0.50 tbsp)

5 calories of Reduced Sodium Soy Sauce Sushi Chef, (0.25 tbsp)

4 calories of Vegetables, Mixed Salad Greens, (0.25 serving(s))


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