Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 161.0
Total Fat 2.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.0 g
Cholesterol 109.3 mg
Sodium 517.0 mg
Potassium 98.2 mg
Total Carbohydrate 25.2 g
Dietary Fiber 0.8 g
Sugars 0.8 g
Protein 7.2 g
Vitamin A 3.6 %
Vitamin B-12 7.0 %
Vitamin B-6 3.0 %
Vitamin C 0.0 %
Vitamin D 4.7 %
Vitamin E 1.4 %
Calcium 3.2 %
Copper 3.0 %
Folate 17.5 %
Iron 10.5 %
Magnesium 2.8 %
Manganese 11.3 %
Niacin 11.0 %
Pantothenic Acid 5.6 %
Phosphorus 9.5 %
Riboflavin 18.5 %
Selenium 28.6 %
Thiamin 17.8 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Noodles

View the full Homemade Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Noodles

114 calories of Flour, white, (0.25 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

5 calories of Milk, 1%, (0.05 cup)

5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)


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