Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 186.0
Total Fat 8.4 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 507.3 mg
Potassium 585.5 mg
Total Carbohydrate 22.4 g
Dietary Fiber 4.7 g
Sugars 6.3 g
Protein 6.2 g
Vitamin A 125.9 %
Vitamin B-12 0.0 %
Vitamin B-6 11.3 %
Vitamin C 54.0 %
Vitamin D 0.0 %
Vitamin E 10.3 %
Calcium 6.0 %
Copper 5.4 %
Folate 23.1 %
Iron 9.7 %
Magnesium 10.4 %
Manganese 27.4 %
Niacin 13.4 %
Pantothenic Acid 1.5 %
Phosphorus 4.6 %
Riboflavin 6.2 %
Selenium 1.4 %
Thiamin 5.1 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Senegalese Peanut Stew with Spinach and Sweet Potatoes


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Senegalese Peanut Stew with Spinach and Sweet Potatoes

95 calories of Skippy Natural Creamy Peanut Butter, (1 tbsp)

33 calories of Raw Sweet Potato (8 oz - 1 serving), (0.17 serving)

16 calories of stock, vegetable, Kitchen Basics, unsalted, (0.67 cup)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

9 calories of Spinach, fresh, (1.33 cup)

8 calories of Carrots, raw, (0.33 medium)

6 calories of Green Peppers (bell peppers), (0.17 cup, chopped)

2 calories of Garlic, (0.50 cloves)

2 calories of Ginger Root, (1 tsp)

1 calories of Cloves, ground, (0.08 tsp)

0 calories of Pepper, red or cayenne, (0.04 tsp)

0 calories of olive oil (great value) 100% extra virgin olive oil cooking spray, (0.33 serving)

0 calories of salt, table, (0.08 tsp)


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