Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 98.9
Total Fat 3.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.1 g
Cholesterol 0.0 mg
Sodium 275.8 mg
Potassium 80.2 mg
Total Carbohydrate 15.4 g
Dietary Fiber 1.5 g
Sugars 1.4 g
Protein 2.4 g
Vitamin A 4.0 %
Vitamin B-12 10.3 %
Vitamin B-6 11.1 %
Vitamin C 0.7 %
Vitamin D 7.0 %
Vitamin E 3.1 %
Calcium 4.8 %
Copper 1.9 %
Folate 3.2 %
Iron 4.5 %
Magnesium 5.7 %
Manganese 11.0 %
Niacin 4.1 %
Pantothenic Acid 1.0 %
Phosphorus 4.2 %
Riboflavin 5.9 %
Selenium 6.8 %
Thiamin 5.7 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dairy-Free Cornbread

View the full Dairy-Free Cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dairy-Free Cornbread

35 calories of Yellow Cornmeal, (0.08 cup)

20 calories of Smart Balance Buttery Spread, (0.25 tbsp)

14 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.03 cup)

12 calories of Flour, whole grain, (0.03 cup)

10 calories of Silk, Vanilla Soymilk, 1 cup, (0.10 serving)

6 calories of Del Monte Sweet Corn Cream Style, (0.04 cup)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Baking Soda, (0.09 tsp)

0 calories of Salt, (0.03 tsp)


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