Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 411.0
Total Fat 26.9 g
Saturated Fat 12.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 9.6 g
Cholesterol 91.5 mg
Sodium 576.7 mg
Potassium 421.6 mg
Total Carbohydrate 14.8 g
Dietary Fiber 2.4 g
Sugars 7.0 g
Protein 25.7 g
Vitamin A 25.4 %
Vitamin B-12 42.1 %
Vitamin B-6 12.7 %
Vitamin C 6.6 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 26.7 %
Copper 6.2 %
Folate 5.9 %
Iron 10.3 %
Magnesium 9.6 %
Manganese 6.5 %
Niacin 18.6 %
Pantothenic Acid 4.9 %
Phosphorus 30.1 %
Riboflavin 19.9 %
Selenium 33.7 %
Thiamin 5.3 %
Zinc 29.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in low-carb zucchini lasagna

View the full low-carb zucchini lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of low-carb zucchini lasagna

200 calories of Ground beef, lean, (2.67 oz)

84 calories of Mozzarella Cheese, whole milk, (0.25 cup, shredded)

61 calories of Prego Spaghetti Sauce, (4 tbsp)

58 calories of Ricotta Cheese, part skim milk, (0.17 cup)

10 calories of Zucchini, (0.33 cup, sliced)


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