Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 354.1 | Total Fat | 17.2 g |
|---|---|
| Saturated Fat | 1.4 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 2.7 g |
| Cholesterol | 45.3 mg |
| Sodium | 362.0 mg |
| Potassium | 1,516.9 mg |
| Total Carbohydrate | 22.7 g |
| Dietary Fiber | 5.1 g |
| Sugars | 10.7 g |
| Protein | 26.0 g |
| Vitamin A | 101.4 % | Vitamin B-12 | 43.7 % |
|---|---|
| Vitamin B-6 | 20.3 % |
| Vitamin C | 171.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.3 % |
| Calcium | 16.6 % |
| Copper | 6.5 % |
| Folate | 6.3 % |
| Iron | 16.1 % |
| Magnesium | 8.0 % |
| Manganese | 8.1 % |
| Niacin | 17.3 % |
| Pantothenic Acid | 3.7 % |
| Phosphorus | 18.9 % |
| Riboflavin | 12.2 % |
| Selenium | 18.4 % |
| Thiamin | 11.4 % |
| Zinc | 26.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in V8 Beef Soup
View the full V8 Beef Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of V8 Beef Soup
228 calories of Beef chuck, arm pot roast, (0.17 lb)
67 calories of V8 Vegetable Juice, Low Sodium, (10.67 oz)
31 calories of Mixed Vegetables, frozen, (0.17 package (10 oz))
20 calories of Olive Oil, (0.17 tbsp)
10 calories of Onions, raw, (0.17 cup, chopped)
3 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.17 serving)
Calories per serving of V8 Beef Soup
228 calories of Beef chuck, arm pot roast, (0.17 lb)
67 calories of V8 Vegetable Juice, Low Sodium, (10.67 oz)
31 calories of Mixed Vegetables, frozen, (0.17 package (10 oz))
20 calories of Olive Oil, (0.17 tbsp)
10 calories of Onions, raw, (0.17 cup, chopped)
3 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.17 serving)
Calories in Similar Recipes
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