Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 468.8
Total Fat 26.4 g
Saturated Fat 14.1 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 7.9 g
Cholesterol 61.1 mg
Sodium 302.4 mg
Potassium 156.9 mg
Total Carbohydrate 53.3 g
Dietary Fiber 4.7 g
Sugars 20.1 g
Protein 4.9 g
Vitamin A 19.6 %
Vitamin B-12 0.8 %
Vitamin B-6 2.1 %
Vitamin C 24.8 %
Vitamin D 0.2 %
Vitamin E 7.4 %
Calcium 1.4 %
Copper 3.6 %
Folate 14.6 %
Iron 9.1 %
Magnesium 1.6 %
Manganese 15.5 %
Niacin 12.0 %
Pantothenic Acid 1.5 %
Phosphorus 2.0 %
Riboflavin 11.7 %
Selenium 2.0 %
Thiamin 16.2 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in America's Test Kitchen Blueberry Pie

View the full America's Test Kitchen Blueberry Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of America's Test Kitchen Blueberry Pie

153 calories of Butter, unsalted, (1.50 tbsp)

124 calories of Flour, Unbleached All Purpose (Gold Medal), (0.31 cup)

61 calories of Blueberries, fresh, (0.75 cup)

55 calories of Crisco Butter Flavor All-Vegetable Shortening Sticks 1tbs, (0.50 tbsp)

25 calories of Butter, unsalted, (0.25 tbsp)

16 calories of Vodka, (0.25 fl oz)

12 calories of Granny smith apple - 1 med. apple, (0.13 serving)

12 calories of Granulated Sugar, (0.75 tsp)

11 calories of Pearl Tapioca, (0.02 cup)

2 calories of Egg, fresh, whole, raw, (0.03 large)

0 calories of Lemon juice, (0.08 tbsp)

0 calories of Salt (table), (0.13 tsp)

0 calories of Water, tap, (0.03 cup (8 fl oz))

0 calories of Splenda No Calorie Sweetener, (2.25 tsp)


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