Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 351.3
Total Fat 22.5 g
Saturated Fat 9.5 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 9.2 g
Cholesterol 63.9 mg
Sodium 801.6 mg
Potassium 473.3 mg
Total Carbohydrate 15.2 g
Dietary Fiber 1.9 g
Sugars 4.7 g
Protein 22.8 g
Vitamin A 12.8 %
Vitamin B-12 31.0 %
Vitamin B-6 13.4 %
Vitamin C 16.2 %
Vitamin D 0.0 %
Vitamin E 9.0 %
Calcium 20.6 %
Copper 8.7 %
Folate 7.8 %
Iron 13.0 %
Magnesium 8.5 %
Manganese 9.5 %
Niacin 19.1 %
Pantothenic Acid 4.3 %
Phosphorus 24.8 %
Riboflavin 14.7 %
Selenium 26.3 %
Thiamin 6.7 %
Zinc 20.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Pie

View the full Spaghetti Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Pie

176 calories of Ground beef, (2 oz)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

34 calories of Spaghetti, cooked without added salt (pasta), (21.25 grams)

27 calories of Parmesan Cheese, grated, (0.06 cup)

25 calories of Margarine, hard, (0.75 tsp)

14 calories of Cottage Cheese, Nonfat, (0.13 cup (not packed))

13 calories of Tomato Paste, (0.06 cup)

10 calories of Tomato Sauce, (0.13 cup)

4 calories of Egg white, large, (0.25 serving)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Granulated Sugar, (0.13 tsp)

1 calories of Green Peppers (bell peppers), (0.03 cup, chopped)

1 calories of Oregano, ground, (0.13 tsp)

1 calories of Garlic, (0.13 tsp)

0 calories of Salt, (0.06 tsp)


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