Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 280.2 | Total Fat | 16.5 g |
---|---|
Saturated Fat | 2.9 g |
Polyunsaturated Fat | 5.1 g |
Monounsaturated Fat | 6.6 g |
Cholesterol | 83.7 mg |
Sodium | 157.8 mg |
Potassium | 740.1 mg |
Total Carbohydrate | 1.3 g |
Dietary Fiber | 0.2 g |
Sugars | 0.6 g |
Protein | 30.2 g |
Vitamin A | 6.9 % | Vitamin B-12 | 58.2 % |
---|---|
Vitamin B-6 | 54.7 % |
Vitamin C | 3.1 % |
Vitamin D | 0.0 % |
Vitamin E | 2.9 % |
Calcium | 5.8 % |
Copper | 18.5 % |
Folate | 8.5 % |
Iron | 7.4 % |
Magnesium | 11.1 % |
Manganese | 1.5 % |
Niacin | 57.6 % |
Pantothenic Acid | 22.0 % |
Phosphorus | 31.3 % |
Riboflavin | 34.2 % |
Selenium | 76.7 % |
Thiamin | 21.1 % |
Zinc | 6.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Peppercorn Ranch Salmon
View the full Peppercorn Ranch Salmon Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Peppercorn Ranch Salmon
161 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (4 oz)
40 calories of Olive Oil, (1 1tsp)
20 calories of Naturally Fresh Lite Peppercorn Ranch Dressing, (0.50 tbsp)
11 calories of Parmesan Cheese, grated, (0.50 tbsp)
2 calories of Paprika, (0.25 tsp)
1 calories of Lime Juice, (1 wedge yields)
Calories per serving of Peppercorn Ranch Salmon
161 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (4 oz)
40 calories of Olive Oil, (1 1tsp)
20 calories of Naturally Fresh Lite Peppercorn Ranch Dressing, (0.50 tbsp)
11 calories of Parmesan Cheese, grated, (0.50 tbsp)
2 calories of Paprika, (0.25 tsp)
1 calories of Lime Juice, (1 wedge yields)
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