Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 168.7
Total Fat 10.5 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.8 g
Cholesterol 97.2 mg
Sodium 324.2 mg
Potassium 132.5 mg
Total Carbohydrate 11.1 g
Dietary Fiber 2.0 g
Sugars 0.4 g
Protein 8.6 g
Vitamin A 21.1 %
Vitamin B-12 8.5 %
Vitamin B-6 6.3 %
Vitamin C 23.9 %
Vitamin D 2.5 %
Vitamin E 4.4 %
Calcium 15.9 %
Copper 1.7 %
Folate 9.2 %
Iron 6.8 %
Magnesium 3.4 %
Manganese 3.1 %
Niacin 2.0 %
Pantothenic Acid 4.7 %
Phosphorus 12.3 %
Riboflavin 16.3 %
Selenium 12.5 %
Thiamin 3.7 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in crustless zucchini pie (turkish recipe)

View the full crustless zucchini pie (turkish recipe) Recipe & Instructions
Submitted by: BROWNIES

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of crustless zucchini pie (turkish recipe)

51 calories of Feta Cheese, (0.13 cup, crumbled)

37 calories of Olive Oil, (0.31 tbsp)

37 calories of Whole Wheat Flour, (0.09 cup)

27 calories of Egg, fresh, whole, raw, (0.38 large)

6 calories of Egg white, fresh, (0.38 large)

4 calories of Scallions, raw, (0.13 cup, chopped)

3 calories of Parsley, (0.13 cup)

1 calories of Zucchini, baby, (0.25 medium)

0 calories of Dill weed, fresh, (0.13 cup sprigs)

0 calories of Baking Powder, (0.13 tsp)


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