Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 208.8
Total Fat 7.4 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 72.5 mg
Sodium 855.3 mg
Potassium 48.9 mg
Total Carbohydrate 11.9 g
Dietary Fiber 0.6 g
Sugars 5.5 g
Protein 19.8 g
Vitamin A 2.1 %
Vitamin B-12 1.1 %
Vitamin B-6 2.1 %
Vitamin C 1.9 %
Vitamin D 0.8 %
Vitamin E 0.4 %
Calcium 3.0 %
Copper 1.4 %
Folate 3.7 %
Iron 6.8 %
Magnesium 1.4 %
Manganese 4.8 %
Niacin 2.5 %
Pantothenic Acid 1.4 %
Phosphorus 3.0 %
Riboflavin 3.9 %
Selenium 5.7 %
Thiamin 5.6 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Loaf

View the full Turkey Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Loaf

60 calories of Jennie-O Extra Lean Ground Turkey, (2 oz)

45 calories of Jennie-O Turkey Lean Breakfast Sausage Link (2 links), (0.50 serving)

28 calories of Bread crumbs, dry, grated, seasoned, (0.06 cup)

20 calories of Hunt's Ketchup, (1 tbsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Grey Poupon Dijon Mustard, (1.50 tsp)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Annie's Naturals Organic Worcestershire Sauce, 2 Tbsp, (0.25 serving)

1 calories of Garlic powder, (0.02 tbsp)


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