Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 155.1
Total Fat 2.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 5.2 mg
Sodium 1.6 mg
Potassium 39.7 mg
Total Carbohydrate 28.9 g
Dietary Fiber 1.0 g
Sugars 1.1 g
Protein 4.0 g
Vitamin A 1.4 %
Vitamin B-12 0.1 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 0.7 %
Copper 2.8 %
Folate 16.7 %
Iron 9.4 %
Magnesium 2.1 %
Manganese 12.4 %
Niacin 10.8 %
Pantothenic Acid 1.6 %
Phosphorus 4.0 %
Riboflavin 10.7 %
Selenium 17.7 %
Thiamin 19.1 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Sodium White Bread

View the full Low Sodium White Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Sodium White Bread

132 calories of Flour, white, (0.29 cup)

17 calories of Butter, unsalted, (0.17 tbsp)

4 calories of Granulated Sugar, (0.25 tsp)

1 calories of Fleischmann's Active Dry Yeast, (0.17 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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