Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 510.9
Total Fat 18.3 g
Saturated Fat 10.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.0 g
Cholesterol 87.7 mg
Sodium 403.5 mg
Potassium 98.7 mg
Total Carbohydrate 62.8 g
Dietary Fiber 1.5 g
Sugars 6.0 g
Protein 24.1 g
Vitamin A 13.6 %
Vitamin B-12 11.7 %
Vitamin B-6 7.3 %
Vitamin C 1.7 %
Vitamin D 14.0 %
Vitamin E 1.7 %
Calcium 31.4 %
Copper 4.6 %
Folate 14.1 %
Iron 7.5 %
Magnesium 6.3 %
Manganese 11.5 %
Niacin 14.5 %
Pantothenic Acid 3.5 %
Phosphorus 19.3 %
Riboflavin 13.1 %
Selenium 13.8 %
Thiamin 13.5 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fettuccine sauce

View the full Fettuccine sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fettuccine sauce

250 calories of Pasta, cooked, (2.50 oz)

77 calories of Butter, salted, (0.75 tbsp)

69 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.50 cup)

64 calories of Mozzarella Cheese, whole milk, (0.75 oz)

24 calories of Chicken Breast, no skin, fried, (0.25 unit (yield from 1 lb ready-to-cook chicken))

17 calories of Parmesan Cheese, grated, (0.75 tbsp)

14 calories of Flour, white, (0.03 cup)

2 calories of Garlic, (0.50 cloves)

2 calories of Onions, raw, (0.50 tbsp chopped)

0 calories of Salt, (0.50 dash)


No nutrition or calorie comments found.