Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 38.8
Total Fat 1.3 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 18.5 mg
Potassium 25.1 mg
Total Carbohydrate 12.7 g
Dietary Fiber 1.3 g
Sugars 8.7 g
Protein 0.2 g
Vitamin A 2.4 %
Vitamin B-12 0.0 %
Vitamin B-6 1.4 %
Vitamin C 1.9 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 0.4 %
Copper 0.8 %
Folate 0.8 %
Iron 0.5 %
Magnesium 0.6 %
Manganese 3.5 %
Niacin 1.2 %
Pantothenic Acid 0.6 %
Phosphorus 0.5 %
Riboflavin 1.0 %
Selenium 0.1 %
Thiamin 1.0 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Topping for Cheesecake - low calorie, low fat


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Topping for Cheesecake - low calorie, low fat

24 calories of Blueberries, frozen (unsweetened), (0.30 cup, unthawed)

9 calories of Brummel & Brown, Original Spread made with Yogurt, 1 Tbsp, (0.20 serving)

5 calories of Cornstarch, (0.01 cup)

3 calories of JELLY-BLUEBERRY SUGAR FREE (SMUCKER'S), (0.30 tbsp)

0 calories of Splenda No Calorie Sweetener, (4.80 tsp)

0 calories of Lemon Juice 'Real Lemon' 100% juice, (0.60 tsp)


No nutrition or calorie comments found.