Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 257.7
Total Fat 1.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 15.0 mg
Sodium 108.4 mg
Potassium 997.2 mg
Total Carbohydrate 49.4 g
Dietary Fiber 8.1 g
Sugars 7.0 g
Protein 13.4 g
Vitamin A 25.8 %
Vitamin B-12 0.0 %
Vitamin B-6 19.8 %
Vitamin C 67.2 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 28.2 %
Copper 10.4 %
Folate 20.7 %
Iron 23.7 %
Magnesium 19.7 %
Manganese 25.2 %
Niacin 9.0 %
Pantothenic Acid 10.3 %
Phosphorus 32.1 %
Riboflavin 45.0 %
Selenium 2.7 %
Thiamin 23.2 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Acorn Squash stuffed with Lentils and Quinoa


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Acorn Squash stuffed with Lentils and Quinoa

86 calories of Squash, winter, acorn, raw, (0.50 squash (4 inch dia))

41 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.06 cup)

41 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.06 cup)

30 calories of Lentils, (0.13 cup)

23 calories of non-fat ricotta, (0.13 cup)

23 calories of non-fat ricotta, (0.13 cup)

9 calories of V8 Vegetable Juice, Low Sodium, (1.38 oz)

1 calories of Garlic, (0.25 clove)

1 calories of Onions, raw, (0.25 tbsp chopped)

1 calories of Green Peppers (bell peppers), (0.25 tbsp)

0 calories of Celery, raw, (0.25 tbsp)


No nutrition or calorie comments found.